Description
بادمجان کبابی
Skip the roasting, keep all the flavour — Tukas Roasted Eggplant delivers the deep, smoky, tender character of fire-roasted eggplant straight from the can, ready to transform into your favourite Persian and Middle Eastern dishes in minutes. A serious time-saver for home cooks who refuse to compromise on authenticity, this generous 2850g catering-size tin is ideal for families, batch cooking, and entertaining.
Why You'll Love It
- Fire-roasted for authentic smoky flavour — the deep, charred character of properly roasted eggplant, without the effort
- Tender & ready to use — no peeling, roasting, or prep required, just open and cook
- Versatile pantry staple — the essential base for a wide range of Persian, Turkish, and Middle Eastern dishes
- Generous 2850g catering size — ideal for large families, batch cooking, and meal prep
- Trusted Tukas brand — a well-established Turkish brand known for quality preserved vegetables
How to Use It
Use as the base for Kashke Bademjan — the beloved Persian eggplant dip with whey, caramelised onions, and walnuts. Make Mirza Ghasemi by combining with eggs, tomatoes, and garlic for a smoky Northern Iranian classic. Blend into Baba Ganoush or Mutabbal for a Middle Eastern mezze spread. Add to stews, pasta sauces, or grain bowls for a rich, smoky depth that elevates any dish.
All the smoky, roasted goodness — none of the prep. Your Persian kitchen just got easier.