Description
کنسرو لوبیا قرمز صدف
Keep a Persian kitchen essential well stocked with Sadaf Red Kidney Beans — tender, perfectly cooked kidney beans with a hearty texture and rich, earthy flavour, ready to use straight from the can with no soaking or long cooking required. A cornerstone ingredient in Persian, Middle Eastern, and international cooking alike.
Use them as the base for a classic ghormeh sabzi, fold them into a fragrant loobia polo, add them to hearty soups and stews, toss them through salads, or mash them into dips for a wholesome plant-based protein boost. Each 581g can is generously portioned for multiple servings.
- Tender cooked red kidney beans — hearty texture & rich, earthy flavour
- Versatile — perfect for ghormeh sabzi, loobia polo, soups, stews & salads
- 581g can — generously portioned for multiple servings
- Ready to use — no soaking or long cooking required
- By Sadaf — trusted quality Middle Eastern & Persian pantry ingredients