Sadaf Garam Masala Seasoning, 85gr

گارام ماسالا صدف — ۸۵ گرم

Sadaf Garam Masala Seasoning is a warmly aromatic, deeply complex, and richly fragrant South Asian spice blend — a classic Indian-origin ready-mixed combination of cumin, coriander, cardamom, cinnamon, cloves, black pepper, and nutmeg that delivers the characteristic warm, rounded, and intensely aromatic spice profile of North Indian cooking in a single, immediately usable jar. Garam masala (“warm spice mixture” in Hindi) is one of the most widely recognised and used spice blends in the world — South Asian in origin and indispensable in Indian, Pakistani, and Afghan cooking, where it is added towards the end of cooking or used as a finishing spice to layer a complex, fragrant warmth over dishes that is distinct from the raw, uncooked spice added at the beginning. Garam masala has been enthusiastically adopted in Iranian and Persian-speaking households that cook across culinary traditions, where its warm, complex spice character — sharing the cardamom, cinnamon, and coriander notes familiar from Persian advieh — makes it a natural and intuitive addition to the Iranian spice pantry. It is particularly well-suited to rice dishes, meat braises, and hearty stews where a warmly complex, multi-spice depth is desired, and functions as a one-jar spice shortcut that would otherwise require assembling seven or more individual spices. Sadaf delivers trusted, consistent quality. The generous 85gr jar is a practical everyday size.

Add a generous teaspoon to the final few minutes of cooking a lamb, chicken, or vegetable curry or stew for the classic South Asian finishing-spice technique — stirring in towards the end preserves the volatile aromatics for maximum fragrance, stir into braised lamb and chicken dishes alongside onion, tomato, and garlic for a warmly spiced, deeply aromatic South Asian-style braise, use as a seasoning spice in rice dishes — mixed into the cooking water or stirred into finished rice — for a warmly aromatic, complex spice note, blend into ground meat for spiced koofteh, meatballs, and ground lamb preparations for a warmly complex, multi-spice depth, mix into yogurt-based marinades for chicken and lamb alongside garlic and lemon for a fragrant, warmly spiced marinade before grilling or roasting, or stir into lentil dishes, bean soups, and grain preparations for a warmly aromatic South Asian spice depth. A warmly complex, intensely aromatic South Asian spice blend for meat braises, rice dishes, and hearty everyday cooking.

• Sadaf Garam Masala — classic South Asian warm spice blend; cumin, coriander, cardamom, cinnamon, cloves, black pepper, and nutmeg
• 85gr jar — generous everyday size; add towards the end of cooking as a finishing spice for maximum aromatic impact
• Trusted Sadaf quality — one of the most recognised brands in Persian and Middle Eastern pantry staples
• Used in lamb and chicken braises, rice dishes, koofteh seasoning, and yogurt marinades in Persian and South Asian household cooking
• Available at Vicinity Mart — your trusted source for authentic Persian and international pantry essentials