Description
زبان گوساله
A true Persian delicacy, Veal Tongue is prized for its silky, melt-in-your-mouth texture and mild, rich flavour that develops beautifully with slow cooking. Each tongue weighs 1.7–1.9lb — generous enough for a full family dish — and is sourced fresh from Alberta, never frozen.
The classic preparation is zaboon — slow-braised until tender, then peeled and sliced, served warm with saffron, herbs, and flatbread. It also works wonderfully in sandwiches or as a cold cut once cooked and chilled. A must-have for anyone who appreciates traditional Persian offal cooking at its finest.
- Veal tongue — silky, tender texture with mild, rich flavour
- Classic ingredient for Persian zaboon (زبان) — slow-braised & sliced
- 1.7lb–1.9lb per tongue — ideal for a full family serving
- Sourced fresh from Alberta — halal, fresh, and never frozen
- Also excellent cold-sliced for sandwiches after braising
All our meats are halal, fresh, and never frozen.