Description
دم گوساله
Deeply rich in collagen and marrow, Veal Tail is the slow-cook cut that builds extraordinary depth of flavour in broths, soups, and stews. Sourced fresh from Alberta and never frozen, each 1.4lb–1.6lb pack is perfectly portioned for a full pot of Persian Abgoosht or a deeply satisfying bone broth that simmers away while you go about your day.
The tail’s high collagen content breaks down with long, gentle cooking into a silky, gelatinous broth that coats the back of a spoon — the hallmark of a truly great slow-cooked dish. Add dried limes, chickpeas, and potatoes for a classic Abgoosht, or simply simmer with aromatics for a nourishing bone broth base.
- Veal tail — rich in collagen & marrow, ideal for slow cooking
- Perfect for Persian Abgoosht, bone broth & hearty stews
- 1.4lb–1.6lb pack — ideal for a full pot of soup or broth
- Sourced fresh from Alberta — halal, fresh, and never frozen
- High collagen content creates a silky, gelatinous broth with depth
All our meats are halal, fresh, and never frozen.