Description
شربت سکنجبین سحرخیز
Sekanjebin is one of the oldest and most beloved drinks in Persian culture — a uniquely refreshing sweet-and-sour syrup made from honey or sugar, white vinegar, and fresh mint, with roots stretching back over a thousand years in Iranian culinary tradition. Saharkhiz captures this ancient recipe in a beautifully balanced 480mL bottle, ready to mix into the most refreshing summer drink you'll ever taste.
Why You'll Love It
- Authentic Persian Sekanjebin — the classic sweet-and-sour mint and vinegar syrup, a true taste of Iranian tradition
- Uniquely refreshing flavour — a perfectly balanced blend of sweet, sour, and cool mint that is unlike anything else
- Versatile & multi-use — perfect as a cold drink, a salad dressing, or a dipping sauce for fresh lettuce
- Trusted Saharkhiz brand — one of Iran's most respected names in premium spices and traditional essences
- 480mL bottle — a generous supply for the whole summer season
How to Use It
Mix with cold water and crushed ice for the classic Sekanjebin drink — Iran's ultimate summer refresher. Serve alongside crisp romaine lettuce leaves for the traditional Persian way of enjoying it as a dipping sauce (Sekanjebin ba Kahu). Use as a tangy, minty salad dressing, or drizzle over shaved ice for a Persian-style granita. A drink that has cooled Iranians through hot summers for over a thousand years.
Ancient, refreshing, and unmistakably Persian — the summer drink that never goes out of style.