Description
نعناع تازه — دسته ای
Fresh Mint (naana) is one of the most fragrant, cooling, and culturally beloved herbs in Persian cuisine and culture — intensely aromatic, refreshingly cool, and deeply versatile, with a clean, bright flavour that elevates everything from yogurt dips and herb spreads to drinks, stews, and desserts. Naana is an indispensable element of the traditional Persian fresh herb and vegetable spread (sabzi khordan), a key ingredient in mast-o-khiar (Persian cucumber and yogurt dip), and a beloved garnish and flavouring across the full breadth of Iranian cooking. Sold by the bunch.
Serve as a centrepiece herb in a traditional sabzi khordan spread alongside parsley, cilantro, green onions, radishes, walnuts, and feta, use in mast-o-khiar (Persian cucumber and yogurt dip with dried mint and garlic) for a classic Iranian mezze, add to ash reshteh and other Persian soups as a fresh, fragrant garnish, brew as a soothing fresh mint tea, muddle into drinks, lemonades, and cocktails for a refreshing, cooling note, chop into salads and grain bowls, use in Persian rice dishes and khoresh as a fragrant herb element, or dry and crumble over yogurt dishes and soups. A Persian kitchen and table essential.
- Fresh mint (naana) — intensely fragrant, cooling, and deeply aromatic
- Sold by the bunch — a practical everyday herb size
- Essential for Persian sabzi khordan and mast-o-khiar
- Persian uses: ash reshteh, rice dishes, khoresh, and as a garnish across Iranian cooking
- Everyday uses: mint tea, drinks, lemonades, salads, and grain bowls
- Available at Vicinity Mart — your trusted source for fresh herbs and Persian pantry essentials