Description
گشنیز تازه — دسته ای
Fresh Cilantro (geshniz) is one of the most aromatic, distinctive, and widely used herbs in Persian and everyday cooking — bright, fragrant, and intensely flavourful, with a fresh, citrusy quality that adds a vibrant, unmistakable note to any dish it touches. Geshniz is a cornerstone of the Persian herb pantry, used in ghormeh sabzi (the beloved Persian herb and kidney bean stew), ash reshteh (Persian noodle soup), and as a key component of the traditional Iranian fresh herb and vegetable spread (sabzi khordan). Sold by the bunch.
Use as a key herb in ghormeh sabzi alongside parsley, fenugreek, and dried limes for Iran’s most beloved stew, add to ash reshteh (Persian noodle soup) for a fragrant, herby depth, serve as part of a traditional sabzi khordan spread alongside fresh mint, parsley, green onions, radishes, and feta, chop into Persian salads and rice dishes for a fresh, citrusy note, use as a garnish for soups, stews, and grilled meats and kebabs, blend into chutneys, sauces, and dressings, or use in everyday cooking across Persian, South Asian, and Latin cuisines. A versatile kitchen essential.
- Fresh cilantro (geshniz) — bright, fragrant, and intensely aromatic with a fresh citrusy quality
- Sold by the bunch — a practical everyday herb size
- Essential for ghormeh sabzi and ash reshteh — two of Iran’s most beloved dishes
- Persian uses: sabzi khordan, salads, rice dishes, and garnishes for kebabs and stews
- Everyday uses: chutneys, sauces, dressings, and garnishes across multiple cuisines
- Available at Vicinity Mart — your trusted source for fresh herbs and Persian pantry essentials