Description
Tangy and sweet tamarind pulp without seeds, ideal for cooking, snacking, or making chutneys and sauces. A flavorful addition to both sweet and savory dishes.
تمبر هندی بدون هسته
Tangy and sweet tamarind pulp without seeds, ideal for cooking, snacking, or making chutneys and sauces. A flavorful addition to both sweet and savory dishes.
تمبر هندی بدون هسته
